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4 Boulevard Gustave Chancel, Antibes, France
0900-1400 & 1600-1830

English sausages and dry-cured bacon homemade in Antibes. Breakfast Bangers, Cumberland, Lincolnshire, Pork & Apple, Pork & Leek, name a flavour we’ll pop it in a skin! Non-pork sausages available by order. Proper back bacon which doesn’t shrink or ooze white yuck when cooked. Also homemade Scotch Eggs, Sausage Rolls & Pies.  Show More

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