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Head Chef

Expired
Rotational

Published: 04/07/2019

Port Vauban Antibes
Head Chef

Viking are looking for an experienced Head Chef (Male due to cabins) to work onboard a 100m+ Private Motor Yacht that is currently based between the Mediterranean and the Middle East. This role is to start asap, and to be considered, candidates must have 3 years prior experience as a Head Chef onboard 100m+ yachts. Suitable candidates will be comfortable leading a large team of 6 chefs within a very busy galley, while overseeing food requirements for the large guest numbers onboard as well as large crew. Candidates must hold the following tickets: Passport, ENG1, SDB, STCW, Ship’s Cook Certificate/Chef Degree, Food Safety & Hygiene Level 3, Crowd & Crisis Management, PDSD and Vaccination Card with Yellow Fever and Hep B vaccines. On offer is a generous salary paid in Euros,182 days leave per year (3/3 rotation), all flights and medical cover.


Job Requirements

Passport, ENG1, SDB, STCW, Ship’s Cook Certificate/Chef Degree, Food Safety & Hygiene Level 3, Crowd & Crisis Management, PDSD and Vaccination Card with Yellow Fever and Hep B vaccines.

  • Job Positions: Head Chef
  • Accept smokers: No
  • Accept visible tattoos: No
  • Essential Qualifications: ENG1, STCW10

Preferred Info

  • Experience: 7-10 Seasons

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